CHIARETTO BARDOLINO DOC CLASSICO VIGNE ALTE


Vineyard location: Bardolino Classico zone (eastern shore of Lake Garda)
Soil: hilly soil of morainic origin
Vine yield per hectare: 110 ql./ha
Grape varieties: Corvina 70% – Rondinella 30%
Grape harvest: hand selection of the grape bunches that have reached optimum ripeness
Vinification techniques: devatting of the first-pressed must after a 12-36 hours maceration followed by temperature-controlled fermentation
Ageing: in stainless steel vats
Wine analysis: Alcohol content 12.3% vol., Residual sugar 6 g/l, Dry extract 22 g/l, Total acidity 6.00 g/l, pH 3.20

Tasting Notes:

Colour: rose
Bouquet: intense and fruity, with hints of peach blossom, rose and violet
Palate: dry, harmonic and perky
Serving suggestions: a young-drinking wine to be served at a temperature of 12-14°C

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